Custom Culinary Chef's Own Beef Flavored Base

Custom Culinary Chef’s Own Beef Flavored Base – 16 oz

Economical, versatile, and packed with classic beef flavor—**Custom Culinary Chef’s Own Beef Flavored Base** is the perfect solution for enhancing and fortifying soups, stews, gravies, casseroles, and more. Designed for price-sensitive operators, this granular base delivers consistent flavor with no added MSG. Easy to use in both batch and small-quantity prep.

• Size: 16 oz
• No MSG Added
• Sold As: Case of 12 or each
• Preparation: Dissolve 1 lb. of base in 5 gallons of boiling water. For smaller quantities, dissolve 1-1/2 tsp in 8 oz boiling water or 4 oz of base in 5 quarts boiling water.
• Ideal for: Institutional batch soup and broth prep, healthcare facility heart-healthy comfort food menus, senior living center stew and gravy production, catering company large-scale entrée sauces, commissary kitchen scratch-made sauces and glazes, school cafeteria menu development, quick-service restaurant soup and rice bowl programs, and deli prepared soups and stews

From scratch-made soups to signature sauces, **Custom Culinary Chef’s Own Beef Flavored Base** delivers dependable flavor and value for any professional kitchen.